12 Healthiest High Fiber Cereals for Digestive Health

12 Healthiest High Fiber Cereals for Digestive Health











 Cereals high in fiber are one of the simplest methods to increase the amount of fiber in your diet. Including fiber-rich cereal in your weekly grocery list might be the first step in achieving your fiber objectives, as the majority of us don't get enough of it. The majority of health professionals suggest 25–35 grams of fiber daily. The majority of Americans only receive approximately 15 grams per day, or almost half the suggested amount.


F Low in added sugars: Low in added sugar is another quality of our top picks. We set a maximum of 10 grams, or 2.5 teaspoons, for added sugars.
Made with healthy ingredients: Cereals containing whole grains, such as barley, oats, wheat bran, and others, were given priority.


One of the easiest ways to boost the quantity of fiber in your diet is by eating more high-fiber cereals. Since most of us don't get enough fiber, adding fiber-rich cereal to your weekly grocery list can be the first step toward reaching your fiber goals. Most medical practitioners recommend 25–35 grams of fiber each day. Most Americans barely get about 15 grams daily, which is about half of what is recommended.

F Low in added sugars: Another one of our top options' qualities is its low in added sugar. For added sugars, we have a maximum of 10 grams, or 2.5 teaspoons.
Made using wholesome components: Whole grain cereals (barley, oats, wheat bran, etc.) took precedence over other types.
Kashi Go Original
Nutrition (per serving of 1 1/3 cups):
210 calories
1.5 g of fat (0 g of saturated fat)
Sodium: n/a
Sugar: 0 g, Fiber: 8 g, Carbs: 49 g
7 g of protein
This traditional cereal is an excellent way to ensure that your morning meal has adequate fiber. Because it's not "frosted," there is no added sugar to this shredded wheat. Whole-grain wheat is the only ingredient listed on the ingredient label. A fantastic, healthful, natural, high-fiber option is shredded wheat.

Nutrition (per serving of one cup):
220 calories
3.5 g of fat (.5 g of saturated fat)
180 milligrams of sodium
51g of carbs (10g of fiber, 10g of sugar)
Six grams of protein
With 10 grams of fiber per serving, this nutritious cereal is prepared with whole-grain wheat, oats, oat bran, and oat fiber. Additionally, it has the same protein content as a medium egg. It has been demonstrated that eating a high-fiber, high-protein diet helps people feel fuller for longer.

Kellogg's All-Bran Original
Nutrition (Per 2/3 cup serving):Nutrition (Per 2/3 cup serving):
Nutrition (Per 2/3 cup serving):Nutrition (Per 2/3 cup serving):

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